Azizah, T. N. ., & Sindhuwati , C. . (2022). EFFECT OF BAGASSE PARTICLE SIZE AND CORNSTARCH COMPOSITION ON BAGASSE BRIQUETTE PRODUCTION AS COOKING FUEL IN SUMBUL VILLAGE. DISTILAT: Jurnal Teknologi Separasi, 8(1), 161–168. Retrieved from http://jurnal.polinema.ac.id/index.php/distilat/article/view/2345