AULIYA DEWI OKTARI; DION YANUARMAWAN. ANALISIS METODE FULL COSTING DALAM PENETAPAN HARGA JUAL PRODUK (STUDI UKM JAMUR CRISPY FCK). Jurnal Akuntansi dan Ekonomi Bisnis, [S. l.], v. 11, n. 1, p. 45–63, 2022. DOI: 10.33795/jaeb.v11i1.152. Disponível em: http://jurnal.polinema.ac.id/index.php/jaeb/article/view/152. Acesso em: 17 jul. 2024.