SIHOTANG, E. T.; AFANDI, H. R. STRATEGI PEMASARAN MELALUI INOVASI KEMASAN BERBASIS AUGMENTED REALITY (AR) PADA DIAN CATERING SURABAYA. Jurnal Aplikasi Bisnis, [S. l.], v. 11, n. 2, p. 28–38, 2025. DOI: 10.33795/jab.v11i2.9089. Disponível em: https://jurnal.polinema.ac.id/index.php/jab/article/view/9089. Acesso em: 2 jan. 2026.